Mia Margherita

139 Conference Center Way, Suite 137, Bridgeport, WV
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Mia Margherita is known for our house specialty Neopolitan Style pizzas baked in a unique coal fired pizza oven.This style of cooking is the original way pizzas were cooked at Lombardi’s, the first registered American pizzeria in New York City. Cooking with coal produces a much more intense heat to give a great texture and finish to the pizza. Ours is one of only two coal fired ovens in West Virginia.


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Morgantown's Menu Guide is a restaurant and bar guide featuring restaurant menus, specials and local dining information for Morgantown, WV. This annual publication is distributed to area lodging, tourist attractions, student housing, WV rest stops and other local businesses. Brought to you by Menus Plus Graphics by Kim.

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